
Went to Food For Thought for dinner a couple of days ago. Been hearing quite a bit about the place, and read about it online. It looked like the kind of place I liked, so was quite excited to go and try out the food.
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Archive for the ‘the kitchen sink’ Category
Food For Thought…but that’s about it.
In the kitchen sink on September 10, 2011 at 2:35 pmNadaman (Singapore) – As Japanese as it gets…
In the kitchen sink on May 17, 2011 at 11:48 pm
Had the once in a lifetime chance to eat at Nadaman today…and I forgot my camera.
Malacca Celup – Bringing Malacca to you
In the kitchen sink on April 24, 2011 at 6:25 pm
If you can’t go to Malacca, why not have Malacca come to you?
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The Bunker – Bar, Bistro…and restaurant?
In the kitchen sink on April 19, 2011 at 3:28 pm
The Food Pawn takes a break from chronicling the trip to Indonesia to bring you this public service message.
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780,000 plates of wan tan mee and counting…
In the kitchen sink on October 10, 2010 at 4:22 pm
This post was inspired by a friend’s comment on Facebook, that “all stalls will come and go, but aunty’s wan tan mee stall will remain forever”…
my sister went all the way to new york…
In the kitchen sink on June 29, 2010 at 2:13 pm
…and got me *gasp* Jim Beam Wing Sauce (Original)!! and *gasp* Sir Fartalot’s Hot Sauce!!
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…and then shooting at the white rabbit…
In the kitchen sink on May 24, 2010 at 10:59 pm
Last week was one of pure gastronomic indulgence.
Part of it was more visual than anything else, but it was the first time I had the chance to do a proper photoshoot in a restaurant…well, almost.
You didn’t think I literally shot at a white rabbit, did you?
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mastering the art of french cooking
In the kitchen sink on October 31, 2009 at 5:22 pm
I know this is not exactly about food, but it is food-related…kind of…
I watched the movie ‘Julie & Julia’ yesterday night, and it was a light-hearted story about this woman with a dream – Julie Powell – who was stuck in a dead-end government job, but found joy and release from the pressures of work and everyday life by cooking…
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super-duper red hot chilli peppers
In the kitchen sink on October 4, 2009 at 12:23 pm
If you have been following this blog, you will have noticed that I have not been posting for some time. Been really busy, and just returned from a trip to Nepal about a week ago. Had a great time, and it was not just because of the excellent food!
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thefoodpawn in “the quest for the holy grill”
In the kitchen sink on September 4, 2009 at 12:36 am
Finally…after a months-long search (and one imposter later), thefoodpawn has succeeded in its quest to find the “Holy Grill”.
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