In the previous post, I mentioned going to Buckaroo which reminded me of Sunset Grill & Pub at Seletar Airbase. It would not be complete without a visit to Sunset for a comparison.
Archive for the ‘the main event’ Category
sunset grill and pub @ piccadilly (seletar airbase)
In the main event on September 11, 2010 at 12:14 ambuckaroo bbq and grill @ andrews avenue
In the main event on September 10, 2010 at 9:25 am
While I love taking photos of beautifully styled food, I guess this is what real food porn is all about…raw, in your face, slightly messy, almost obscene…appealing to Man’s most primal and base instinct…
Hunger.
(what were YOU thinking about?)
smoked salmon focaccia sandwich
In the main event on July 6, 2010 at 4:02 pm
I just love smoked salmon…there are just so many things you can do with it. One of my favourites, though, is to just have it in a sandwich…
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breakfast, straight from the horse’s mouth
In the main event on June 5, 2010 at 1:41 pm
Ok…that wasn’t a really appetising title, but since i’m born in the year of the horse, it DOES make sense…errr…right?
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how to make a “real” burger (in 6 easy steps)
In the main event on May 30, 2010 at 6:00 pm
The burger-bug bit me over the long weekend, so I thought I’d invite some friends over and whip up a batch of those bodacious beefy babies (not those store-bought “poor-excuse-for-a-burger” patties)…
there’s nothing like a good breakfast…
In the main event on May 22, 2010 at 11:20 am
Like mama always said, there’s nothing like a good hearty breakfast!
A couple of friends invited me over to their place for breakfast last week. Both husband and wife are great cooks, and though what they prepared was simple, it was simply delicioso!
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oven roasted pork loin with red wine reduction
In the main event on October 18, 2009 at 11:53 pm
It has been a long time since I had the time to cook. Since it was a long weekend, I decided to prepare dinner. I initially wanted to fire up the grill and do some yakitori type thing (inspired by dinner at Shin Kushiya last week, which was amazing by the way). However, I changed my mind when I got home and saw a bottle of red wine that I had been keeping for some time.
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fried singaporean-style hokkien prawn noodles
In the main event on August 22, 2009 at 11:50 pm
I took some photos previously for a cookbook that some ladies in my church were doing, as part of an anniversary project. It was interesting, to say the least (i’ll leave that to your own interpretation).
grilled rib-eye with broccoli & potato salad
In the main event on August 2, 2009 at 10:24 pm
I shot my own dinner…which is not quite the same as a woodsman shooting deer for his dinner.
Although I love red meat (i.e. beef, lamb, etc), you know that there is something not quite right when one’s choice for dinner is dictated by what one wants to shoot, photographically speaking (especially when one is supposed to cut down on one’s intake of red meat).
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grilled salmon with broccoli & sour cream sauce
In the main event on July 25, 2009 at 11:32 pm
Since this is the first post in this blog, I decided to post something I prepared more recently, rather than dig into the archives of photos that I have. Not sure what inspired me to prepare this today. Maybe it was the simple way in which salmon can be prepared…oh yes…i remember now. I watched Jamie Oliver (or was it someone else?) on the Asian Food Channel preparing something with watercress sauce. Just throw in some watercress into a food processor with some sour cream, and voila! Although, in lieu of watercress, i opted to substitute with broccoli. The consistency and texture was nice, but the taste was…well, it tasted like broccoli with sour cream.
Why? What did you expect?
